At Reds, the menu is a delightful journey of flavors, perfect for anyone craving a hearty and satisfying meal. As someone who’s had the chance to try a bit of everything, I can confidently say that the variety here doesn’t disappoint.
The Sandwiches are a standout, with options like the Roast Beef Sandwich and Corned Beef Sandwich delivering tender, juicy meat nestled between perfectly toasted bread. If you’re in the mood for something a little more indulgent, the Philly Cheese Steak (or Chicken, for those who prefer lighter fare) is packed with flavor, while the Bologna & Onions offers a nostalgic, savory kick. Reds' BLT is another classic, with crispy bacon and fresh ingredients that never fail to satisfy.
For those craving something a bit more substantial, the Hoagies are a must-try. The Chicken Hoagie and Roast Beef Hoagie come with generous portions of meat, fresh veggies, and flavorful sauces that make each bite a joy. The Beef & Cheddar Hoagie adds an extra layer of richness with its melted cheese and savory beef.
The Salads here are equally impressive, with the Open Souvlaki Salad and Greek Salad bringing fresh, vibrant flavors, while the Pittsburgh Salad offers a heartier choice with a mix of steak or chicken on top. If you’re looking for something lighter, the Chef Salad (small side) is the perfect choice.
For a quick wrap, try the Greek Chicken Pita Wrap for a Mediterranean twist on your typical meal.
If you’re a burger lover, Reds has something for everyone, from the Turkey Burger and Veggie Burger to the indulgent Triple Cheeseburger. Each burger is served with perfectly seasoned patties, and the Classic Cheeseburger is a great go-to.
From Beef on Plain to French Dip, Hot Dogs to Sausages, the menu at Reds truly offers something for every craving, all while ensuring each dish is packed with quality and flavor.